The Sabors Catering team with Cristina and Paco at the head have made our wedding a success. ?Why? For several reasons: Quality in the product, which did not leave anyone indifferent in both cocktail and table; quality in the assembly and decoration of its areas making our place an idyllic place; personal quality both in the previous months and in the previous days where the nerves were already there; They made our wedding a unique day because they were on top of us without realizing it, in the expectation of what we might need. We are delighted with the choice we made. We still are in a cloud and in part it is for this group of professionals. Thanks.Jacobo and Begoña
In Sabors Catering we help you to make the celebration of your event as you had always imagined. Making that special day unforgettable is our greatest purpose. For this reason, we offer you a comprehensive service with our Event Coordinators. Knowing the needs of our customers, advising and guiding them along the way, personalizing their proposal with flexibility, creativity and taking care of every detail is what guarantees our quality service, because for us, the satisfaction of our customers and their guests comes first.Contact
Live cooking at the event venue. Travel to the place of the event. (We travel all over the country.) Excellent raw material. Direct purchase of fresh products from the fish markets of Denia, Santa Pola and Gandia (Fish and Seafood). Ember cooking experts, We offer any type of grilled meat regardless of the number of diners. Flexibility; Create your own menu and we will personalize it for you. Specialized in all types of events. Quality service
Calidad y trato excelentes. Inmejorable. Fue un éxito. La estación de quesos, una gran idea. El maitre, un gran profesional.
Nos casamos el 26 de octubre pasado. Nos organizaron el evento Sabors Catering. Gran trato recibido por todo el equipo. Un magnífico equipo que hizo que el día fuera sencillamente ... Leer más
Trato, servicio, preparación y calidad impecables, tanto en el cocktail como en los entrantes y los platos principales o el postre. Muy atentos a todo y responsables en su trabajo.... Leer más